room

L'Epicerie de Dienne

L'Epicerie de Dienne (Dienne)

  • Date
  • share

NUMBER OF ROOMS: 3 bedrooms for 2 or 3 people, an apartment for 4 people
CLOSED ANNUALLY: From mid-October 2018 to February 9th, 2019, then from March 11th to April 26th, 2019

THE STORY: In the little village of Dienne, located at the heart of the Parc des Volcans d’Auvergne, the Brit Chris Wright, the former owner of Le Timbre in Paris, has opened up three bedrooms “for hikers,” located right above his restaurant/épicerie (Le Fooding’s Best Village Bistro of 2017). Just like his home-cooking, everything at his B&B is kept ultra-simple and tasteful: bouquets of mimosa, high quality bedding, checkered quilts, and a perfect little bathroom that you share with your neighbors. And the prices are sweet too! €55 a night for two (€18 for the 3rd person) or €55 a night per person with half-board! So, run on over! You can also rent out the gîte, a small apartment that sleeps 4 with a fully equipped kitchen, for €450 a night. Or you can reserve the entire place for 12 people.

TOILETRIES: Coslys olive oil and meadowsweet shower gel and shampoo.
INTERNET: Wifi (free)
BREAKFAST: €8 (included if you get half-board) with coffee and tea, artisanal orange juice, viennoiseries, bread, organic jams, ham, local cheeses (tomme de brebis from Saint Flour, Cantal Entre Deux, bleu de la Margeride, Saint Nectaire).
MINI-BAR: No, but there are two little bottles of sparkling water provided in each room, along with an electric teapot and tea (rooibos, English breakfast).
LITTLE LUXURY: The little épicerie that’s connected to the restaurant, where you can get lots of good organic products before leaving for your hike.

Save this spot in the Fooding app, available on iOS! Download it now in the app store.

The new Le Fooding France Guide is available!

Inside the latest edition, discover our top 400 restaurants, bars, wine cellars, shops and hotels from all over France that’ll be the talk of the town in 2024. Anything else? Our 16-strong list of award winners you’ll not find anywhere else, and nine articles which shine a light on the taste of the times!

2021 Le Fooding guide frontcover
I WANT IT!
About

Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France, a series of gastronomic events, a tool that allow you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting… And after conquering France, Belgium is Le Fooding guide’s latest playground!

Fooding® is a registered trademark.