At this sweet little diner with artsy touches (a bright blue façade, flashy yellow walls, colorful tomette tiles), enjoy a cheap lunch for under ten bucks and right near the harbor. The other day: a delicious tomato gazpacho topped with minty whipped cream (€5); a gigantic wrap filled with scrambled eggs, avocado, brie, a mustardy emulsion and Granny Smith apples (€6.50); a nice dish of the day combining a stuffed Niçoise zucchini, Gorgonzola and Camargue rice with shallots (€6.50); or even a very tasty cherry-litchi-yuzu cake (€3.50) and a praline-hazelnut-banana clafoutis for dessert (€3.50). To help it all slide down, there’s an aromatic homemade iced tea (€2.50) or freshly squeezed orange juice (€3.50). Set menus from €9 to €12.40. // G.LeP.
