restaurant

Maison Nosh

Maison Nosh (Aix-en-Provence)

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Since first appearing in a small spot on Rue Espariat in 2014, Maison Nosh migrated towards the Cours Mirabeau in 2018. With its fashionable, high-quality, fast food vibe (mosaic tile floors, terrazzo tables, pastel tones), its elaborate brunches and healthy clientele, we could have feared for the worst… But no, Julie and Chris Turle are all about flavorful things! You can expect plenty of revisited Yankee classics: a trio of vegan pancakes; a tasty chicken hot dog in a plump toasted bun, with beetroot purée, spicy red beans and plenty of herbs; a tangy green lentil, chickpea, fennel and pear salad; or even chia pudding with almond milk and seasonal fruit, or vegan chocolate mousse for dessert. // F.P.

FEELING THIRSTY? Homemade lemonade (€3.10 to 300 ml), Karma Cola ginger beer (€2.90 for 250 ml), apple-kiwi-lemon juice (€4.10), freshly pressed juice (€5) or turmeric lattes (€4).

PRICE: Savory pancakes €11, hot dogs €6.50, salads €6.50, chia pudding and mousse €2.80.

Le Fooding’s 2022 Guide is fresh out of the oven!

What’s on the menu this year? A brand-new selection of 200 restaurants, bars and bedrooms across France, articles sprinkled throughout the magazine, the taste of the times distilled down to its purest form in our highly anticipated award’s list and, for the very first time, two new guides to the country’s best stand-out shops and spirited cellars!

2021 Le Fooding guide frontcover
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About

Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France, a series of gastronomic events, a tool that allow you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting… In short, something to keep you on your toes at all times!

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