1. Restaurants
  2. Région Île-de-France
  3. Paris (75)
  4. City of Paris
  5. Paris (75002)


Restaurant Salatim in ParisSalatim (Paris)

Yet another Israeli café! Here, indulge in little dishes whipped up on two hot plates by Yariv Berreby (ex-Kitchen Galerie Bis) in a mishmash setting, combining paper tablecloths, industrial lights and a tiny bar that seats three pairs of butt cheeks, max. Served at brunch the day we went (€21): a comforting shakshouka made with sautéed peppers, tomatoes, onions, green chilies and fresh herbs; a salatim (an Ottolenghi-style salad) with grated carrots, cucumber slices, mandolined radishes, purple cabbage, turmeric and lime (a little under-seasoned); plus a few extras: smoked salmon with dill or an incredibly gourmet eggplant and artichoke caviar, intensified by tarragon (+€6 for each dish). And for a sweet finale, there was a delicious fresh fruit salad (peaches, oranges, strawberries…) in a verbena-orange blossom syrupy juice. Of the other worldly dishes served à la carte, the good homemade schnitzels and the hake kefta, perfect with a salatim salad (€15), are definitely worth trying. And to wash it all down, there’s unsweetened mint tea (€2.50) or orange juice (€3.50, but not freshly squeezed, unfortunately!). Set lunch menu €16. Salatim €6-12. Sandwiches (eat in or to go) €8. Dishes of the day €15. Brunch €21. // G.L.P.

Getting there

Restaurant Salatim
15, rue des Jeuneurs
TEL: +33 1 42 36 30 03
Subway: Bonne Nouvelle, Grands Boulevards, Sentier