restaurant

Waxed

Waxed (Soorts-Hossegor)

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It’s pretty crowded around Will and Ca’s bar, two Welsh surfer friends who became serial coffee shoppers. Since 2016, all the hipsters in French California have been meeting up at this ultimate bobo cabana (white paneling, old hardwood floors, couches made of paddles, string light bulbs) to photograph their plates. And in addition to being beautiful, it’s also tasty, and takes us out to sea! For us, late one morning: a generous, perfectly roasted Allpress black coffee made using a Marzocco (€2 to €4.50); gorgeous avocado toast with a poached egg, goat cheese, arugula and sunflower seeds (€9); really good homemade granola (€7.50 with or without gluten); delicious blueberry pancakes with a spoonful of whipped cream (€8); and a beautiful slice of banana bread (€5)… Yum! To drink, there are fresh smoothies in all colors, like the Mixed Berry (€6-7). Dishes €7.50 to €14. // J.G.

Late-night munchies?

Le Fooding’s 2023 Guide is ready to dazzle with its brilliant selection of the year’s latest hotspots, including 500 restaurants, bars, bedrooms, shops and cellars across France; a highly-anticipated award’s list; and ever-more enlightening in-depth articles sprinkled throughout the extravagant, 228-page edition of the yearly magazine, illustrated by the crème de la crème of emerging artists.

2021 Le Fooding guide frontcover
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