The best cocktails bars Open Mondays in Paris - Fooding ®

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43 results for "Bars Paris Open Mondays"

Mixomaniac

Le Bar des Prés

25 Rue du Dragon
Paris (75006)
Mixomaniac

Le Bluebird

12 Rue Saint-Bernard
Paris (75011)
Hotel bar

Le Bar Anglais du Raphael

17 Avenue Kléber
Paris (75116)
Speakeasy

Moonshiner

5 Rue Sedaine
Paris (75011)
Mixomaniac

Danico

6 Rue Vivienne
Paris (75002)
Hotel bar

Maison Souquet

10 Rue de Bruxelles
Paris (75009)
Bar-bar

L'Ours Bar

8 Rue de Paradis
Paris (75010)
Speakeasy

Candelaria

52 Rue de Saintonge
Paris (75003)
Mixomaniac

Mary Celeste

1 Rue Commines
Paris (75003)
Restobar

Le Perchoir

14 Rue Crespin du Gast
Paris (75011)
Mixomaniac

Le Lone Palm

21 Rue Keller
Paris (75011)
Speakeasy

Le Syndicat

51 Rue du Faubourg Saint-Denis
Paris (75010)

Cravings

Bar / club [1]
Bar-bar [7]
Cheffes de bande [1]
Hawaiian [1]
Hotel bar [15]
Mixomaniac [20]
Old fashioned [2]
Restobar [6]
Speakeasy [5]
Wine bar [1]
Beer bar [0]
Guinguette / dance hall café [0]
Italian [0]
Queer Kitchen [0]

Prices

€10 to €15 [27]
Less than €10 [2]
More than €15 [14]

Essentials

Awards [5]
Feeling [0]
So good [0]

Extras

Accessibility [9]
After 2am [4]
Amuse-bouche [26]
DJ set [11]
Doorman [2]
Happy Hour [2]
Hurts so good [7]
Mocktails [25]
Open all day [10]
Open Mondays [43]
Open Sundays [39]
Open Tuesdays [36]
See and be seen [12]
Smoking room [2]
Solo [14]
Terrace [12]
Beer Geeks [0]
Corkage fee [0]
Fireplace [0]
Late night hunger pangs [0]
Naturopath [0]
Queer kitchen [0]
Tap water [0]

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Le Fooding’s brand-new France guide is available for pre-order!

In the latest sizzling edition of the Fooding guide, discover 350 new hotspots that will define France in 2025, along with our highly anticipated awards list, a special section featuring articles like “oui oui baguette” that dissect modern French society, plus a family-friendly magazine supplement for cool kids.

Enjoy free shipping until November 20th.

About

Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France and Belgium, a series of gastronomic events, a tool that allows you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting…

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