Their favorite restaurants

Michaël Cohen, Corine & Jean Picon

Agence HAïKU

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La Réserve

Un plan à se refiler sous le… loden ! A un jet de Louboutin de l’Elysée, planque le plus petit palace parisien : un écrin versaillais pour cocktails royaux mis en scène par l’indéboulonnable ornementeur Jacques…

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Le Maquis

After putting in their time at Le Chateaubriand and Le Verre Volé, plus a stint at Les Deux Amis along the way, Paul Boudier and Albert Touton have now taken over Le Maquis! With Salvatore Rotiroti…

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Hôtel Voltaire, Arles

Hôtel Voltaire, located on a pretty square in Arles, has gotten a successful facelift. With its sixties façade, a rarity in a city marked by the Greco-Roman era, you would almost think you were in Miami – palm trees and flamingos are all that’s mi...
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Eat here now


The Dersou team (minus Taku Sekine) has opened Chinaski, a Left Bank joint named after Bukowski’s alter ego from his Dirty Old Man collection. And yet inside their very clean café-restaurant, Margaux Thirard, Amaury Guyot and…

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Fooding Guide Awards 2019

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