The back-to-school bell never rings on the Bay of Douarnenez, where every day feels like a holiday at Belle Maria. The charming former Solvay holiday camp has landed a big catch: chef and serial restaurateur Frédéric Péneau (former partner at Le Chateaubriand, Le Dauphin and Grillé in Paris), now in cahoots with arthouse-film producer Anna Lena. Together, they’ve had the good taste to pre...