Chez Ernest
We thought Chris Wright had vanished for good. After handing over the reins of the near-legendary Épicerie de Dien...
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The Eat List
Since 2006, The Eat List has been highlighting the stars of the taste of the times. And just like that, these already-popular restaurants become impossible to book overnight. One day, you’ll see, you’ll thank us.
Bondir et Bonboire
It took serious heart – and serious wine – to pull this off. Winemaker Grégoire Aubrun (Domaine Le Chapitre) and n...read more
Annata
Raising the bar without raising an eyebrow? Léo Bocaccio first picked up the trick just down the street at Palégri...read more
Our House
All kawaii things come in small packages, right? Well-versed in pocket-sized spaces, the Japanese coffee duo Yui M...read more
Métive
Happy as a harvest! Or “métive” (Old French for harvest), proudly stamped across the white and seafoam...read more
Café Bertro
One seriously fresh bistro! Frédérique Garel has packed up her billigs and bobs, leaving Rennes to take over the l...read more
Aronde
They’re the talk of the town! After mastering their moves with Mauro Colagreco, a couple from Lorraine have ...read more
Bar Mada
Unity, but make it a party! Matthieu (Cambreling) and Dario (Ruffa) – first letters of their names entwined, their...read more
Acid Lactic
Another new spot in Paris’ 11th arrondissement – and this pizzeria is quietly fermenting into something special! I...read more
Les Vins d’Ouche
Les Bains Douches? More like Les Vins d’Ouche! After twenty years making his mark in the French capital – with spo...read more
Occasion
The Prix Goncourt for the most beautiful almost-gastronomic experience goes to… Occasion! Just a stylish stride fr...read more
Donna
As if setting off culinary fireworks at Fargeot (and scooping Le Fooding’s Biggest Crush 2026 along the way) weren...read more
