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Their favorite restaurants

Candide Thovex

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Chin / Quiksilver

La Scierie
331, route du Col des Aravis
74220 La Clusaz

Sardine
Jalan Petitenget 21
Kerobokan, Kuta
Kabupaten Badung, Bali
Indonésie

Pershing Hall
49, rue Pierre Charron
75008 Paris

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The new Fooding Belgium Guide is fresh out the oven!

Inside you’ll find: 250 brand-new places from all over Belgium – that’s a whole lot of restaurants, bars, wine cellars, food shops and hotels to eat, drink and sleep your way round, in Flanders, Brussels and Wallonia; our hotly-anticipated list of 15 award winners, for a pure slice of Belgitude and 9 interviews with 40 of Belgium’s finest winers and diners.

Le Fooding’s brand-new Belgium guide frontcover
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Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France and Belgium, a series of gastronomic events, a tool that allows you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting…

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