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13 results for "Restaurants 35000"

Bistro

Chez Paul

30 rue Poullain-Duparc, 35000 Rennes, France

Cravings

Asian [2]
Bistro [4]
Café [1]
Crêpes [1]
Fish and seafood [1]
Japanese [2]
Market cuisine [8]
Neo-bistro [5]
Original chef's menu [1]
Regional [1]
Tearoom / Pastry shop [1]
Wine bar / Wine and small plates [2]
Afghan [0]
African [0]
Algerian [0]
Alsatian [0]
American [0]
Auvergne [0]
Balkan [0]
Basque [0]
Belgian [0]
Bouillon [0]
Brasserie [0]
Brazilian [0]
British [0]
Burgers [0]
Cambodian [0]
Cameroonian [0]
Cantonese [0]
Chinese [0]
Coffee shop [0]
Communal table [0]
Congolese [0]
Corsican [0]
Diner [0]
Farmhouse inn [0]
Filipino [0]
Finger-lickin' good [0]
Georgian [0]
German [0]
Greek [0]
Guinguette [0]
Halal [0]
Ice cream [0]
Indian [0]
Israeli [0]
Italian [0]
Kebab [0]
Korean [0]
Kurdish [0]
Laotian [0]
Lebanese [0]
Levantine [0]
Lyonnais [0]
Malaysian [0]
Meat / Barbecue [0]
Mediterranean [0]
Mexican [0]
Moroccan [0]
Neo-brasserie [0]
Neo-inn [0]
Organic [0]
Pakistani [0]
Pasta [0]
Pizza [0]
Platters / Cold plates [0]
Pop-up / Residencies [0]
Portuguese [0]
Provençal [0]
Queer kitchen [0]
Quiches / Salads / Soups / Bowls [0]
Ramen [0]
Romanian [0]
Sandwiches / Bagels [0]
Singaporean [0]
Small plates [0]
Southwest of France [0]
Spanish [0]
Sri-Lankan [0]
Sushi [0]
Swedish [0]
Syrian [0]
Szechuanese [0]
Tacos [0]
Taiwanese [0]
Tapas [0]
Tavern [0]
Tea Time [0]
Thai [0]
Tibetan [0]
Tunisian [0]
Turkish [0]
Vegan [0]
Vegetarian [0]
Vietnamese [0]
West African [0]
Women at the helm [0]
Worldly cuisine [0]
Yiddish [0]

Prices

€16 to €35 [8]
€36 to €50 [3]
Less than €15 [1]
More than €51 [1]

Essentials

Awards [1]
Good vibes [1]
So good [2]

Extras

Accessibility [2]
Antidepressant [11]
Dining solo [6]
Group friendly [3]
Hurts so good [1]
Kid-friendly [3]
Open for lunch [7]
Open Mondays [7]
Open Sundays [2]
Quick reservation [6]
Takeaway [1]
Terrace [9]
Beer Geeks [0]
Brunch [0]
Easy on the wallet [0]
Late-night hunger [0]
See and be seen [0]
Tap water [0]

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The new Le Fooding France Guide is available!

In the latest sizzling edition of the Fooding guide, discover 350 new hotspots that will define France in 2025, along with our highly anticipated awards list, a special section featuring articles like “oui oui baguette” that dissect modern French society, plus a family-friendly magazine supplement for cool kids.

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Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France and Belgium, a series of gastronomic events, a tool that allows you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting…

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Chez Paul