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Terroir / Regional cuisine

La Petite Ourse

99.98km — 48 Boulevard de la Liberté
Rennes (35000)

Cravings

Bistro [1]
Coffee shop [2]
Crepes [1]
Finger-lickin' good [1]
Israeli [1]
Italian [2]
Japanese [3]
Market cuisine [7]
Mediterranean [1]
Neo-bistro [10]
Original chef's menu [5]
Pizza [1]
Platters / Cold plates [1]
Seafood and shellfish [2]
Tapas [1]
Tearoom / Pastry shop [1]
Terroir / Regional cuisine [3]
Veggie [3]
Wine bar / Cave à manger [5]
Afghani [0]
Algerian [0]
Alsatian [0]
American [0]
Asian [0]
Auvergne [0]
Balkan [0]
Basque [0]
Brasserie [0]
Burgers [0]
Café [0]
Cambodian [0]
Cheffes de bande [0]
Chinese [0]
Communal table [0]
Corsican [0]
Farmhouse inn [0]
Georgian [0]
German [0]
Greek [0]
Guinguette dance hall café [0]
Ice cream [0]
Indian / Pakistani / Sri Lankan [0]
Kebab [0]
Korean [0]
Kurdish [0]
Laotian [0]
Lebanese [0]
Lyonnais [0]
Malaysian [0]
Meat / Barbeque [0]
Mexican [0]
Moroccan [0]
Neo-brasserie [0]
Organic [0]
Portuguese [0]
Provencal [0]
Queer Kitchen [0]
Quiches / Salads / Soups / Bowls [0]
Romanian [0]
Sandwiches / Bagels [0]
Snack [0]
Southwest of France [0]
Spanish [0]
Sushi [0]
Swedish [0]
Syrian [0]
Taiwanese [0]
Thai [0]
Tibetan [0]
Tunisian [0]
Turkish [0]
Vietnamese [0]
Worldly cuisine [0]

Prices

€16 to €35 [11]
€36 to €50 [8]
Less than €15 [4]
More than €51 [2]

Essentials

Awards [2]
Good vibes [15]
So good [3]

Extras

Antidepressant [15]
Dining solo [8]
Group friendly [3]
Hurts so good [1]
Kid friendly [5]
Late night hunger pangs [2]
Open Mondays [9]
Open Sundays [9]
Take-away [9]
Terrace [17]
Brunch [0]
See and be seen [0]

Late-night munchies?

Le Fooding’s 2023 Guide is ready to dazzle with its brilliant selection of the year’s latest hotspots, including 500 restaurants, bars, bedrooms, shops and cellars across France; a highly-anticipated award’s list; and ever-more enlightening in-depth articles sprinkled throughout the extravagant, 228-page edition of the yearly magazine, illustrated by the crème de la crème of emerging artists.

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Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France, a series of gastronomic events, a tool that allow you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting… In short, something to keep you on your toes at all times!

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La Petite Ourse