Fooding 2.0

The very first edition of Le Fooding’s Belgium guide is finally here! 

Life is Belgian… and Le Fooding is too, with the release of our brand-new guide featuring 400 addresses scattered across the kingdom, from Namur to Antwerp and from Liège to Brussels! 

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Le Fooding’s Belgium guide at Aube in Brussels

© Caroline Mas

700: that’s the number of establishments (restaurants, bars, wine shops, grocers and hotels) we scrutinized across Belgium, keeping only the crème de la crème – i.e. 400 joyful and sincere spots, minus the hierarchical structures of culinary genres – from snack bars to upscale restaurants, we’ve got it all! 

Over the course of the guide’s 164 pages, you’ll discover a slew of new locales across Wallonia, Flanders and Brussels, like the latest hard cider bar worth checking out, alongside well-established institutions, including a tavern opened over 250 years ago…. What do they all have in common? All of these spots embody a clever mix of good food and good vibes, each in their own unique way. 

But that’s not all: much like its French cousin, the very first edition of the Belgium guide also features a series of articles that break down the taste of the time… from the Belgian perspective! 

Get your hands on this new opus in the language that tastes best to you –French or Dutch. Le Fooding’s Belgium guide is available for purchase on our e-shop, and in Belgium at all reputable bookstores, newspaper stands and Delhaize supermarkets, the official partner of Le Fooding’s Belgium guide. 

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The new Le Fooding France Guide is available!

Inside the latest edition, discover our top 400 restaurants, bars, wine cellars, shops and hotels from all over France that’ll be the talk of the town in 2024. Anything else? Our 16-strong list of award winners you’ll not find anywhere else, and nine articles which shine a light on the taste of the times!

2021 Le Fooding guide frontcover

Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France, a series of gastronomic events, a tool that allow you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting… And after conquering France, Belgium is Le Fooding guide’s latest playground!

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