Best of

Le Fooding guide's 2015 awards

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© Virgile Guinard

Best Restaurants, ex aequo Porte 12, Paris 10th

Miles, Bordeaux

Best Bistros, ex aequo Café Sillon, Lyon
Clown Bar, Paris 11th
Le Servan, Paris 11th
Le Saint-Eutrope, Clermont-Ferrand

Fooding Crush, ex aequo Les Déserteurs, Paris 11th
Percherons, Céret

Adidas Street Food Award Bob’s Bake Shop, Paris 18th

Best Table d’hôte Villa Marie-Jeanne, Marseille

Best superqualichti-cathodiquexquis-miamdelicious restaurant Bloempot, Lille

Best Bar à délices Mandoobar, Paris 8th

Best Oenonaut Sébastien Perinetti
Le Canon, Nice

Best Gastronaut David Toutain
Restaurant David Toutain, Paris 7th

Fooding Man of the Hour Award David Lanher, Paris (Caffè Stern,Paradis,Racines,Racines 2,Vivant Cave,Noglu)

Julie Gerbet

Photo © Virgile Guinard

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The Belgium Guide 2024 is out of the oven!

Discover the latest selection of the Kingdom’s 350 best addresses (restaurants, bars, cellars, shops and bedrooms), an award’s list celebrating this year’s favorite spots, and a magazine section featuring « Belgium Underground » exploring the margins of the food world, its hidden stories and some of its most taboo subjects.

2024 Le Fooding Belgium guide frontcover
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About

Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France, a series of gastronomic events, a tool that allow you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting… And after conquering France, Belgium is Le Fooding guide’s latest playground!

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