Their favorite restaurants

Sylvie Kreusch

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    Carla Thorel
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Favorite restaurants of Sylvie Kreusch

© Sylvie Kreusch

Her favorites restaurants :

Old boy, à Bruxelles : « Parce que Charlotte De Waegenaere, ma cheffe préférée, y travaille. La cuisine est ouverte alors j’adore la regarder faire sa magie… Et c’est aussi grâce à elle que j’apprends à aimer les plats épicés. »

Veranda, à Anvers

– La street food à Ko Muk, en Thaïlande : j’adore m’y promener et tester tout ce qui a l’air délicieux. »

More details in French version.

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The Belgium Guide 2024 is out of the oven!

Discover the latest selection of the Kingdom’s 350 best addresses (restaurants, bars, cellars, shops and bedrooms), an award’s list celebrating this year’s favorite spots, and a magazine section featuring « Belgium Underground » exploring the margins of the food world, its hidden stories and some of its most taboo subjects.

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Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France, a series of gastronomic events, a tool that allow you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting… And after conquering France, Belgium is Le Fooding guide’s latest playground!

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