We were there...

La pompe à bulles et les délicatrucks

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A few animated souvenirs from La Pompe à Bulles et les Délicatrucks, the 9th and 10th of November, 2012. On the program: the best foodtrucks from New York (Morris Truck), Brussels (El Camion and La Buvette), Copenhagen (La Porchetta) and Marseille (L’Eau à la bouche) reunited for four finger-licking banquets under the glass ceiling of the Beaux-Arts de Paris school.

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Late-night munchies?

Le Fooding’s 2023 Guide is ready to dazzle with its brilliant selection of the year’s latest hotspots, including 500 restaurants, bars, bedrooms, shops and cellars across France; a highly-anticipated award’s list; and ever-more enlightening in-depth articles sprinkled throughout the extravagant, 228-page edition of the yearly magazine, illustrated by the crème de la crème of emerging artists.

2021 Le Fooding guide frontcover


Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France, a series of gastronomic events, a tool that allow you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting… In short, something to keep you on your toes at all times!

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