We were there...

Le Grand Fooding crush Paris-l.a. 2013

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A few animated souvenirs from « Le Grand Fooding Crush Paris-L.A. » (April 26-27th, 2013), Le Fooding’s first excursion to the West Coast. A spectacular garden party at the Geffen Contemporary at MOCA, in a garden created for the occasion, with the best Parisian (Inaki Aizpitarte, Greg Marchand, Sven Chartier, Jean-François Piège) and Angelino chefs (Nancy Silverton, Ludo Lefebvre, Roy Choi, Josef Centeno, Carolynn Spence, Jordan Kahn). Plus, as stylish bonuses: Shepard Fairey and André on tee shirts, David Lynch on the Foodtrack, and a flock of cool DJs working the sound waves (Jordan Lawlor from M83, Allie Teilz, Chris Holmes / The Embassy, Fred Falke and Plastic Plates / Kitsuné, Mathieu Schreyer / Château Marmont).

Music: Midnight City, courtesy of M83.

Filmmaker: Sébastien Paquet for HK Corp.

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Le Fooding is 20 years old!

On the menu? A special XXL edition of the guide, jam-packed with classified documents, prospective culinary analysis, self-critiques, classy contributions and an inclusive approach… Plus we dished out twice as many awards this year, in addition to featuring hundreds of heroic restaurants across France. Don’t miss this undeniable co(o)lector’s item!

2021 Le Fooding guide frontcover

Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France, a series of gastronomic events, tools that allow you to find the best takeaway and delivery options for your neighborhood or make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting… In short, something to keep you on your toes at all times!