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Le Grand Fooding Milano 2011

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In October of 2011, Le Fooding organized a summit meeting between the cream of Italian chefs (Mauro Colagreco, Christian Puglisi, Rich Carbone, Giovanni Passerini, Cristiano Tomei, Davide Oldani…) and the buttermilk of the Italophage diaspora (Jon Pollard, Jed Cote…). All brought together to celebrate “Il Trionfo dello Spaghetto Gigante.” Animated souvenirs of these three historic evenings. 

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Our anniversary guide is out of the oven!

This collector’s edition features a section celebrating the 200 personalities who are making – and breaking – the taste of the times, a compilation of 250 brand-new places from all over France, the list of award winners celebrating the best of the best, and a super cool activity books for kids!

Le Fooding’s brand-new anniversary guide frontcover
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Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France and Belgium, a series of gastronomic events, a tool that allows you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting…

Fooding® is a registered trademark.