We were there...

Le Fooding guide 2010 award ceremony

  • Date published
  • share

A few animated souvenirs to help you plunge back into Le Fooding Guide’s 2010 award ceremony on the evening of December 7th, 2009, at the Molitor pool.

A night of partying without swim caps in honor of Yam’Tcha (Adeline Grattard, Fooding Award for the best female chef), Vigne En Foule (Fooding Award for the best wine bistro), Caffè dei Cioppi (Fooding Crush Award), Le 7e Continent Rixheim (Fooding Award for the best unidentified valiant object), Le Derrière (Fooding Award for the best décor), Chez Pham (Fooding Award for the best little luxury), Frenchie (Grégory Marchand, Fooding Award for the best male chef), Le Gibolin (Fooding Award for the best cave à manger), & Ze Kitchen Galerie (William Ledeuil, Fooding special honors Award).

Music credits: Pacovolume – “Cookiemachine”

  • share
The new Le Fooding France Guide is available!

Inside the latest edition, discover our top 400 restaurants, bars, wine cellars, shops and hotels from all over France that’ll be the talk of the town in 2024. Anything else? Our 16-strong list of award winners you’ll not find anywhere else, and nine articles which shine a light on the taste of the times!

2021 Le Fooding guide frontcover

Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France, a series of gastronomic events, a tool that allow you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting… And after conquering France, Belgium is Le Fooding guide’s latest playground!

Fooding® is a registered trademark.