We were there...

Le Fooding 2013 award ceremony

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A few animated souvenirs from Le Fooding Guide’s 2013 award ceremony, barely a year ago, presented by Jamel Debbouze and the Jamel Comedy Club, in the presence of Edouard Bear, Maïwenn Le Besco, Soko, Jack Lang, Brigitte, Frédéric Taddeï, Vanessa Bruno… where we honored, surrounded by the world’s best foodtrucks, parked in the courtyard of Les Beaux-Arts de Paris: Roseval, Abri, Palégrié, Pierre Sang in Oberkampf, SushiQui, Chez Mamane, Les Grès, cheZaline, Pan, Le Camion qui fume as well as the cookbook Brut de Camargue. 

Music: Cold Heart, Rodéo

Video: Chaï Chaï Films 

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Late-night munchies?

Le Fooding’s 2023 Guide is ready to dazzle with its brilliant selection of the year’s latest hotspots, including 500 restaurants, bars, bedrooms, shops and cellars across France; a highly-anticipated award’s list; and ever-more enlightening in-depth articles sprinkled throughout the extravagant, 228-page edition of the yearly magazine, illustrated by the crème de la crème of emerging artists.

2021 Le Fooding guide frontcover
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About

Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France, a series of gastronomic events, a tool that allow you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting… In short, something to keep you on your toes at all times!

Fooding® is a registered trademark.