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Le Fooding 2014 award ceremony

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A few animated souvenirs from Le Fooding Guide’s 2014 awards ceremony, held on November 25th, 2013 and presented by Alex Lutz and Bruno Sanches, in the presence of Jamel Debbouze, Melissa Theuriau, Chris Esquerre, Bruce Toussaint, Sophie Calle, Emmanuel Perrotin, Vanessa Bruno… Where we honored, in the ring of an amicably queer Cirque d’Hiver, the group from les Bars Populaires (Au Passage, Bones, l’Orillon Bar, les Pères Populaires), Guillaume Foucault (Pertica), Salvatore Rototori (Il Brigante), BuvetteMary CelesteFrenchie To Go, Grillé, The Sunken Chip, Simple Sushi, La Buvette, Richer and L’Amateur de Thés.

All to the sounds of DJ sets by Get A Room and Naive New Beaters, and a concert by Théodore Paul et Gabriel.

Music: Heal Tomorrow — Naive New Beaters feat. Izia

Video: Pablo Barbetti

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The 2nd edition of the Belgium guide is available for pre-order!

Discover the latest selection of the Kingdom’s 350 best addresses (restaurants, bars, cellars, shops and bedrooms), an award’s list celebrating this year’s favorite spots, and a magazine section featuring « Belgium Underground » exploring the margins of the food world, its hidden stories and some of its most taboo subjects.

2024 Le Fooding Belgium guide frontcover
Pre-order now!
About

Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France, a series of gastronomic events, a tool that allow you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting… And after conquering France, Belgium is Le Fooding guide’s latest playground!

Fooding® is a registered trademark.