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The live le Fooding 2011 ceremony

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A few images filmed during Le Fooding’s 2011 award ceremony, presented by Arielle Dombasle and Nicolas Bedos, during the celebration for the ten years of Le Fooding, November 15th, 2011. And… a Le Fooding honor presented by the Minister of Culture, Frédéric Mitterrand.

Video : Le Grand Saut

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Late-night munchies?

Le Fooding’s 2023 Guide is ready to dazzle with its brilliant selection of the year’s latest hotspots, including 500 restaurants, bars, bedrooms, shops and cellars across France; a highly-anticipated award’s list; and ever-more enlightening in-depth articles sprinkled throughout the extravagant, 228-page edition of the yearly magazine, illustrated by the crème de la crème of emerging artists.

2021 Le Fooding guide frontcover
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About

Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France, a series of gastronomic events, a tool that allow you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting… In short, something to keep you on your toes at all times!

Fooding® is a registered trademark.