We were there...

The live le Fooding 2011 ceremony

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A few images filmed during Le Fooding’s 2011 award ceremony, presented by Arielle Dombasle and Nicolas Bedos, during the celebration for the ten years of Le Fooding, November 15th, 2011. And… a Le Fooding honor presented by the Minister of Culture, Frédéric Mitterrand.

Video : Le Grand Saut

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Le Fooding is 20 years old!

On the menu? A special XXL edition of the guide, jam-packed with classified documents, prospective culinary analysis, self-critiques, classy contributions and an inclusive approach… Plus we dished out twice as many awards this year, in addition to featuring hundreds of heroic restaurants across France. Don’t miss this undeniable co(o)lector’s item!

2021 Le Fooding guide frontcover
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About

Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France, a series of gastronomic events, tools that allow you to find the best takeaway and delivery options for your neighborhood or make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting… In short, something to keep you on your toes at all times!