The best restaurants in Open Mondays

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668 results for "Restaurants Open Mondays"

Bistro

Origines

2 Rue de l'Hôtel Dieu
Rennes (35000)
Terroir / Regional cuisine

La Petite Ourse

48 Boulevard de la Liberté
Rennes (35000)
Original chef's menu

Omija

54 Rue Fouré
Nantes (44000)
Wine bar / Cave à manger

Montijo

167 Rue de Rome
Paris (75017)

book a table
Pizza

Loupino

406 Av. de Lançon
Apt (84400)
Meat / Barbeque

Les Jours de Damas

1 Rue de l'Espérance
Molenbeek-Saint-Jean (1080)
Bistro

Sain

93 Rue Maréchal Joffre
Nantes (44000)

book a table
Original chef's menu

Meraki

2 Rue Menou
Nantes (44000)

book a table
Neo-bistro

Invincible

Haarstraat 7
Antwerpen (2000)
Neo-bistro

Bistrot de la Comédie

36 Bd de Launay
Nantes (44100)
Original chef's menu

Klok

10 Place Rouppe
Bruxelles (1000)
Tapas

Bocata et Caetera

Rue du Bailly 14
Namur (5000)

Cravings

Afghani [1]
Algerian [1]
Alsatian [3]
American [7]
Asian [78]
Auvergne [1]
Basque [2]
Belgian [9]
Bistro [116]
Bouillon [4]
Brasserie [9]
Brazilian [2]
British [4]
Burgers [20]
Café [41]
Cambodian [1]
Cheffes de bande [20]
Chinese [27]
Coffee shop [42]
Communal table [9]
Congolese [1]
Corsican [3]
Crepes [10]
Diner [1]
Farmhouse inn [5]
Finger-lickin' good [88]
Georgian [2]
German [1]
Greek [1]
Guinguette dance hall café [5]
Halal [1]
Ice cream [1]
Indian [1]
Israeli [7]
Italian [39]
Japanese [33]
Kebab [3]
Korean [8]
Kurdish [2]
Laotian [1]
Lebanese [5]
Levantine [3]
Lyonnais [1]
Malaysian [2]
Market cuisine [110]
Meat / Barbeque [27]
Mediterranean [25]
Mexican [7]
Moroccan [1]
Neo-bistro [138]
Neo-brasserie [5]
Neo-inn [4]
Organic [34]
Original chef's menu [113]
Pasta [17]
Pizza [28]
Platters / Cold plates [11]
Pop-up / Residencies [9]
Provencal [2]
Queer Kitchen [2]
Quiches / Salads / Soups / Bowls [17]
Ramen [6]
Sandwiches / Bagels [38]
Seafood and shellfish [32]
Singaporean [1]
Small plates [43]
Southwest of France [5]
Spanish [2]
Sushi [4]
Syrian [3]
Szechuanese [2]
Taiwanese [1]
Tapas [5]
Tavern [2]
Tea Time [5]
Tearoom / Pastry shop [13]
Terroir / Regional cuisine [68]
Thai [7]
Tibetan [1]
Tunisian [1]
Turkish [2]
Vegan [3]
Veggie [54]
Vietnamese [21]
West African [3]
Wine bar / Cave à manger [70]
Worldly cuisine [7]
Yiddish [2]
African [0]
Balkan [0]
Cameroonian [0]
Cantonese [0]
Filipino [0]
Pakistani [0]
Portuguese [0]
Romanian [0]
Sri-Lankan [0]
Swedish [0]

Prices

€16 to €35 [288]
€36 to €50 [161]
Less than €15 [94]
More than €51 [115]

Essentials

Awards [52]
Feeling [54]
So good [42]

Extras

Accessibility [148]
Antidepressant [464]
Beer Geeks [1]
Brunch [49]
Dining solo [238]
Easy on the wallet [15]
Group friendly [99]
Hurts so good [51]
Instant reservations [162]
Kid-friendly [144]
Late night hunger pangs [22]
Open for lunch [283]
Open Mondays [668]
Open Sundays [387]
See and be seen [46]
Take-away [205]
Tap water [4]
Terrace [399]

The new Le Fooding France Guide is available!

In the latest sizzling edition of the Fooding guide, discover 350 new hotspots that will define France in 2025, along with our highly anticipated awards list, a special section featuring articles like “oui oui baguette” that dissect modern French society, plus a family-friendly magazine supplement for cool kids.

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Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France and Belgium, a series of gastronomic events, a tool that allows you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting…

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Restaurants Rooms Bars Shops Cellars Recipes

Origines

La Petite Ourse

Omija

Montijo

Loupino

Les Jours de Damas

Sain

Meraki

Invincible

Bistrot de la Comédie

Klok

Bocata et Caetera