bar

L'Apereau

  • Date
  • share

Watch out! Lies! Despite the name (a play on words between apéro and eau), there’s very little water to be found at the coastal apéro¬s of this lounge-like bar, a cross between a gentleman’s club and the VIP section of a ferry, apart from the herbal infusion they serve to prepare the palate for what’s to come. Served à la carte, you’ll find classic shaken cocktails alongside original creations by Olivier Snauwaert – who also designed the drink menu at Oberbayern. Sipped while seated between local surf school students and two girlfriends dishing about their week, we had a perfectly prepared Virgin Mary (€8), followed by a mouthwatering Fizzy Love, a mix of vodka, crémant, lemon juice and violet (€13). And to keep us satiated while admiring the impressive selection of whiskeys: three straightforward and satisfying croquettes (€10). // Mireille Flocon

Save this spot in the Fooding app, available on iOS! Download it now in the app store.

The new Fooding Belgium Guide is fresh out the oven!

Inside you’ll find: 250 brand-new places from all over Belgium – that’s a whole lot of restaurants, bars, wine cellars, food shops and hotels to eat, drink and sleep your way round, in Flanders, Brussels and Wallonia; our hotly-anticipated list of 15 award winners, for a pure slice of Belgitude and 9 interviews with 40 of Belgium’s finest winers and diners.

Le Fooding’s brand-new Belgium guide frontcover
I ORDER
About

Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France and Belgium, a series of gastronomic events, a tool that allows you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting…

Fooding® is a registered trademark.