bar

Bar Ran

Bar Ran (Bruges)

© Bar Ran

  • Date
  • share

In golden typeface above the front door (courtesy of Miles Signs in Liège), this bar proudly emblazons its promise: ice cold martinis are served here! And you can expect plenty more from behind the wood ’n’ concrete counter of this pocket bar, named after local mixologist Ran Van Ongevalle, who gets cocktail lovers in a real spin (and shake). If the menu makes you dizzy, the slushee of the week (a Cointreau and lemon juice granita) quickly puts things back in place, before an impressive King Kong Milkpunch (Worthy Park 109, Peruvian coffee, passion fruit, almonds, clarified milk, €15). Any nibbles? There are olive and anchovy skewers, grilled-salted almonds… or, a stone’s throw away, there’s the teasing taqueria Más Eatery, by the same team. There are places where you feel good, others where you feel beautiful. At Bar Ran, we feel both! // Mireille Snowflake

Save this spot in the Fooding app, available on iOS! Download it now in the app store.

The new Fooding Belgium Guide is now available to pre-order!

Inside you’ll find: 250 brand-new places from all over Belgium – that’s a whole lot of restaurants, bars, wine cellars, food shops and hotels to eat, drink and sleep your way round, in Flanders, Brussels and Wallonia; our hotly-anticipated list of 15 award winners, for a pure slice of Belgitude and 9 interviews with 40 of Belgium’s finest winers and diners.

Le Fooding’s brand-new Belgium guide frontcover
PRE-ORDER
About

Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France and Belgium, a series of gastronomic events, a tool that allows you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting…

Fooding® is a registered trademark.