room

Mas de Lafeuillade

Mas de Lafeuillade (Montpellier)

  • Date
  • share

NUMBER OF ROOMS: 5 rooms
CLOSED ANNUALLY: Open all year round

THE STORY: Standing proudly in the middle of an estate lined with century-old trees, this 19th-century building is a family-run story. Restored by the talented Philippe Bonon, the architect and father, it’s now run by his children, Max and Fanny, with help from José, a chef friend of theirs who they met in Asia. In addition to a restaurant, there are also five beautiful suites (35-42 square meters), decorated with classy retro touches, a more or less modern vintage feel (Mouille light fixtures, Eames and Perriand chairs, Scandinavian dressers), with pieces collected by the family over the years. Double rooms starting at €150 a night.

TOILETRIES: OrganicDamana shampoo, conditioner, shower gel and soap.
INTERNET: Wifi (free)
BREAKFAST: Included, with coffee and tea, organic bread cooked in a wood-fired oven, homemade jams, viennoiseries, cereals, Alain Milliat fruit juice, organic seasonal fruits, fromage blanc, eggs. Cheese/charcuterie plate for an additional €10.
LITTLE LUXURY: Making the most of the calm countryside, a mere ten minutes from downtown Montpellier by car.

The very first Le Fooding Belgium guide!

Le Fooding’s brand-new, unique and totally collector-worthy Belgium guide is a gold mine of hot spots, featuring 400 addresses scattered across Wallonia, Flanders and Brussels. Over the magazine’s 164 pages, you’ll discover a slew of new establishments, like the latest hard cider bar worth checking out, alongside well-established institutions, including a tavern opened 250 years ago, plus seven saucy long-form articles, all of which are illustrated by the crème de la crème of Belgian artists…

2021 Le Fooding guide frontcover
I WANT IT!
About

Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France, a series of gastronomic events, a tool that allow you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting… In short, something to keep you on your toes at all times!

Fooding® is a registered trademark.