restaurant

Grand Ours

Restaurant Grand Ours (Poitiers)

© Grand Ours

  • Date
  • share

Anthony Bonnin and Romain Lardot set up their Grand Ours within the Notre-Dame covered market, the perfect spot for a post-market day lunch. Filled with locally-grown organic ingredients (cheeses from the Blanzay fromagerie, vegetables from the tiny Le Plantis farm, etc.), the menu put together by chef Juliette Parnaland changes every week. The day we went, served on the sunny terrace, it featured: silky cucumber gazpacho; followed by a lovely burger made with a beetroot patty, pickled red onion and vegan mayonnaise; a Vietnamese banh xeo pancake stuffed with sautéed soy beans, mushrooms and raw veggies; and a moist nectarine-apricot clafoutis paired with rum and vanilla ice cream…. Don’t miss the Saturday brunch either. // Marie Salmon 

FEELING THIRSTY? : A golden latte made with oat milk (€4.50), homemade detox juice (€2.50), local Amalthée pale ale (€3.50) and a selection of natural wines (a muscadet from the Domaine Bedouet at €3.50 a glass, La Quillette, an Anjou red produced by Thomas Boutin at €25 a bottle). 
PRICE: : Appetizers €4.50, plates and sandwiches €10-13, desserts €4.50, brunch €13 (Saturday). 

Save this spot in the Fooding app, available on iOS! Download it now in the app store.

The new Fooding Belgium Guide is now available to pre-order!

Inside you’ll find: 250 brand-new places from all over Belgium – that’s a whole lot of restaurants, bars, wine cellars, food shops and hotels to eat, drink and sleep your way round, in Flanders, Brussels and Wallonia; our hotly-anticipated list of 15 award winners, for a pure slice of Belgitude and 9 interviews with 40 of Belgium’s finest winers and diners.

Le Fooding’s brand-new Belgium guide frontcover
PRE-ORDER
About

Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France and Belgium, a series of gastronomic events, a tool that allows you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting…

Fooding® is a registered trademark.