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La Plaisir

© La Plaisir

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If you’re looking for a space where you can come exactly as you are, head to La Plaisir! In the middle of the République neighborhood, Joy Thomas (alias Cool Kit) and Justine Sevêtre (a former exhibit curator) built the queer disco bar of their dreams: a mosaic tile bar, Klein blue walls, Drag Race summaries and burlesque joys. In Joy’s shakers, you’ll find mixes with chic and shocking names (€7.50): Gina Pane, named after a performance artist from the 1970s (gin, lime juice, basil, basil syrup); Annie Sprinkle, a feminist porn director (tequila, Cointreau, lime juice, kaffir lime, ginger); or even Dua Lipa (who needs no introduction, surely), a mix of vodka, lime and apricot juice, orgeat syrup and basil. In addition to the homemade focaccias and tortillas, Justine concocts the aperitivo on Wednesdays (pita bread and zucchini tzatziki) and, two Sundays a month, a big communal meal at €23 a head, with natural wine included in the price! // Kate Bouche  

Late-night munchies?

Le Fooding’s 2023 Guide is ready to dazzle with its brilliant selection of the year’s latest hotspots, including 500 restaurants, bars, bedrooms, shops and cellars across France; a highly-anticipated award’s list; and ever-more enlightening in-depth articles sprinkled throughout the extravagant, 228-page edition of the yearly magazine, illustrated by the crème de la crème of emerging artists.

2021 Le Fooding guide frontcover
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Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France, a series of gastronomic events, a tool that allow you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting… In short, something to keep you on your toes at all times!

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