restaurant

La Grande Marée

Restaurant La Grande Marée Zuydcoote

© La Grande Marée

  • Date
  • share

Ever since the brother-sister team of Thomas and Jade Hidden brought La Grande Marée back to life, it’s become the hottest spot on the Flemish coast! Located on Zuydcoote beach, just a few kilometers from Belgium, the duo cook up a lovely menu of shared seafood plates (with a few earthly exceptions), which can be savored in a sleek space that combines raw concrete with Scandi-inspired furniture. Ordered that summer night, with priceless views of the water at sunset, some well-made small plates (razor clams in garlic and parsley butter; saucisson from the nearby butcher Chez Edgar; a combo of mackerel, sunchokes and chicory) and a few classic bar dishes (comforting shrimp croquettes, traditional mussels and fries, perfect fish and chips, and some basic fried chicken with ranch). What about the sweets? There’s a delicious Notre-Dame des Foins, aka a revisited Dame Blanche dessert made with homemade malt ice cream. // Nour Passages 

FEELING THIRSTY? : Natural wines (an Ardèche chasselas from the Domaine de l’Iserand at €35 a bottle) and a lovely selection of beers from all over – Hopper or Home Tone by Hoppy Road beers from Lorraine, German Eau de Kölsch beer, Belgian Saison from Dottignies (€6 to €14.50)…  
PRICE: : During tourist season, small plates €4-18, à la carte €39-51, shellfish platters €49; in the off season, set menus €40 and €55.  

Save this spot in the Fooding app, available on iOS! Download it now in the app store.

The Belgium Guide 2024 is out of the oven!

Discover the latest selection of the Kingdom’s 350 best addresses (restaurants, bars, cellars, shops and bedrooms), an award’s list celebrating this year’s favorite spots, and a magazine section featuring « Belgium Underground » exploring the margins of the food world, its hidden stories and some of its most taboo subjects.

2024 Le Fooding Belgium guide frontcover
I want it!
About

Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France, a series of gastronomic events, a tool that allow you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting… And after conquering France, Belgium is Le Fooding guide’s latest playground!

Fooding® is a registered trademark.