1. Restaurants
  2. Région Midi-Pyrénées
  3. Département du Gers (32)
  4. Lectoure (32700)
  5. City of Lectoure

Racine

Restaurant Racine in LectoureRacine (Lectoure)

Lionel Créteur from Belgium and Laurence Couillard from Quebec moved their restaurant from Tillac to Lectoure, to a former bistro that’s been given a beautiful makeover – white walls, grey banquettes, modern light fixtures. Donning a gavroche cap, Lionel (ex-Bouchéry and Comme chez Soi in Brussels) has the entire francophone world won over with his €22 menu. For us, the day we went for lunch: a lovely goat cheese faisselle, fresh peas and pea purée, mint, seaweed and a crispy tuile; tasty Gers beef cheeks, tender green asparagus, potato mousseline with garlic mustard and a red wine sauce – we wiped the plate clean with the exceptional organic bread made by Maxime Suiffet; before, for the well-balanced finale, some nice cream puffs flavored with tanacetum. // P.L.

FEELING THIRSTY? Natural wines selected by Laurence: a rich Minervois, Le Régal du Loup Blanc (€7 a glass), an aromatic Côtes-Catalanes white, Laïs from Olivir Pithon (€32 a bottle) or a powerful Madiran, Vieilles Vignes from Christine Dupuy (€35).

PRICE: Set menus €19-22 (lunch), €30-42 (dinner).

Getting there

Restaurant Racine
123, rue nationale
Lectoure
(32700)
France
43.9350273
0.6181033999999954
TEL: +33 5 62 28 07 41