room

Belle Plage

Week-end red carpette

Hôtel Belle Plage (Cannes)

© Belle Plage

  • Date
  • share

NUMBER OF ROOMS: 50 rooms
ANNUAL CLOSURE: Open year round

THE STORY: Come get a taste of the high life on the French Riviera… but in a part of town unbothered by the glitz and glamour of Cannes! After setting foot in the Hôtel Bachaumont and the Hôtel National des Arts et Métiers in Paris, La Clé Group got their hands on a building from the 1930s along the coast and entrusted it to designer Raphaël Navot and the Faar architecture studio. The results? A lobby paved in natural stones and quartz, fifty luminous bedrooms with blue, white and sand tones, decked out with caned chairs, braided rugs and solid oak nightstands, all with views of the bay… And if that isn’t enough for you, there are ten sizable apartments (between 65 and 100 m2) nearby for bigger groups. The cherry on top of this tropical cake? The incredible rooftop restaurant run by the star chef Eyal Shani (founder of the Miznon saga), where you can indulge in Mediterranean plates with breathtaking views. Double rooms starting at €270 a night, apartments starting at €600 a night.

TOILETRIES: Belle Plage soap, shampoo, conditioner and body lotion.
BREAKFAST: Served on the rooftop (€30) and composed of coffee or tea, fruit juice, viennoiseries, cakes, fresh fruit, cheese, charcuterie…
LITTLE LUXURY: Getting the full luxury treatment at the flamboyant spa, offering everything from holistic treatments to watsu therapy and meditation sessions.

Save this spot in the Fooding app, available on iOS! Download it now in the app store.

The new Le Fooding France Guide is available!

In the latest sizzling edition of the Fooding guide, discover 350 new hotspots that will define France in 2025, along with our highly anticipated awards list, a special section featuring articles like “oui oui baguette” that dissect modern French society, plus a family-friendly magazine supplement for cool kids.

Le Fooding’s brand-new France guide frontcover
I want it!
About

Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France and Belgium, a series of gastronomic events, a tool that allows you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting…

Fooding® is a registered trademark.