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Les Roches Brunes

Week-end gravé dans la roche

Les Roches Brunes (Collioure)

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NUMBER OF ROOMS: 15 rooms and 3 suites
CLOSED ANNUALLY: From January to March

THE STORY: Up on the hill above the indomitable Baie de Collioure, you’ll find the Hôtel Les Roches Brunes: a singular building, formerly known as Les Caranques, which was taken over in the spring of 2021 by Isabelle Courty and Cédric Siré, a couple from the Roussillon who fell in love with the region. Camouflaged behind the stone pines, tamarinds, olive trees and brown rocks after which the hotel was named, there are eighteen discreet and distinguished bedrooms dressed in neutral tones (ochre, linen, cream, terra cotta…), which let the Mediterranean’s immensity shine through. Those picture-perfect views will grace every moment of your stay, from breakfast in the dining room to the glass of wine on the terrace, and even during your shower in the sleekly designed bathrooms, or as you wake up in the cozy beds… A memorable stay for the last few days of summer! Double rooms starting at €200 a night.

TOILETRIES : Shampoo and soap made with oat and flaxseed oils.
INTERNET : Wifi.
BREAKFAST : Included, featuring coffee, tea, fruit juice, viennoiseries, toast, fresh fruit salad, yogurt, charcuterie…
LITTLE LUXURY : Walking down the hotel’s stone staircase and lounging on the intimate, bushy beach, big enough for one parasol and two lucky guests.

Late-night munchies?

Le Fooding’s 2023 Guide is ready to dazzle with its brilliant selection of the year’s latest hotspots, including 500 restaurants, bars, bedrooms, shops and cellars across France; a highly-anticipated award’s list; and ever-more enlightening in-depth articles sprinkled throughout the extravagant, 228-page edition of the yearly magazine, illustrated by the crème de la crème of emerging artists.

2021 Le Fooding guide frontcover
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