Ten Belles Bread
The neighborhood’s favorite supplier of soft loaves and breads with golden crusts (organic sourdough, rye, focaccia, etc.)! The second of three locations for the Franco-British Ten Belles team (Alice Quillet, Anna Trattles and Anselme Blayney) fills up at lunchtime with people working in advertising or at startups, looking for a quick well-made lunch. Join the line facing the long windowed bar overlooking a stainless steel workspace, and get to know the toastie of the day with cheese, bacon and brown sauce (€3.90 for a half-sandwich, €7.50 for a whole) and the refreshing watermelon, burrata and heirloom tomato salad (€5.90); or the brioche bun stuffed full of egg, mayonnaise and pickled beetroot (€6.90); the chunky scone with butter and jam (€4.50) and the rich chocolate rye cookie (€2.50)… // T.V.X.
FEELING THIRSTY? There’s plenty to keep your feeling alert: a cortado from the Belleville Brûlerie (€3.50), organic Luscombe lemonades (€5 for 270 ml), iced lattes (€5), etc.
PRICE: Sandwiches €3.90 to €7.50, salads €5.90.