The best cocktails bars Open Tuesdays in Paris - Fooding ®

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64 results for "Bars Paris Open Tuesdays"

Wine bar

Sobremesa

127, rue Caulaincourt, 75018 Paris
Speakeasy

Omasake

27 Rue du 4 septembre
Paris (75002)
Mixomaniac

Unplug

57 Rue d'Anjou
Paris (75008)
Mixomaniac

Mesures

58 Rue de Saintonge
Paris (75003)
Mixomaniac

Cravan rive gauche

165, boulevard Saint-Germain, 75006 Paris
Mixomaniac

Kissproof

50 Rue de Belleville
Paris (75020)
Bar-bar

Le Céleste

62 Rue de la Folie-Regnault
Paris (75011)
Bar / club

Le Discobar

92 Rue Rebeval
Paris (75019)
Restobar

Grand Duc

32 Rue de Picardie
Paris (75003)
Hotel bar

Bar Chaumont

18 Rue Bachaumont
Paris (75002)
Mixomaniac

Aimer

116 Bd de Ménilmontant
Paris (75020)
Mixomaniac

Magniv

37 Rue du Sentier
Paris (75002)

Cravings

Bar / club [2]
Bar-bar [11]
Cheffes de bande [1]
Hawaiian [1]
Hotel bar [13]
Mixomaniac [34]
Old fashioned [1]
Restobar [8]
Speakeasy [11]
Wine bar [1]
Beer bar [0]
Guinguette / dance hall café [0]
Italian [0]
Queer Kitchen [0]

Prices

€10 to €15 [46]
Less than €10 [3]
More than €15 [15]

Essentials

Awards [6]
Feeling [0]
So good [0]

Extras

Accessibility [18]
After 2am [5]
Amuse-bouche [42]
DJ set [16]
Doorman [2]
Fireplace [2]
Happy Hour [2]
Hurts so good [8]
Mocktails [36]
Naturopath [1]
Open all day [10]
Open Mondays [36]
Open Sundays [37]
Open Tuesdays [64]
Queer kitchen [1]
See and be seen [11]
Smoking room [4]
Solo [23]
Terrace [17]
Beer Geeks [0]
Corkage fee [0]
Late night hunger pangs [0]
Tap water [0]

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Le Fooding’s brand-new France guide is available for pre-order!

In the latest sizzling edition of the Fooding guide, discover 350 new hotspots that will define France in 2025, along with our highly anticipated awards list, a special section featuring articles like “oui oui baguette” that dissect modern French society, plus a family-friendly magazine supplement for cool kids.

Enjoy free shipping until November 20th.

About

Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France and Belgium, a series of gastronomic events, a tool that allows you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting…

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