Parcel Tiny House

Parcel Tiny House (Les Riceys)

© Parcel Tiny House

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THE STORY: The cabin at the back of the field is brought to you by Géraldine Boyer (a Club Med deserter), Camille Fabre (who used to work at the Bakus agency), and Hervé Lafont (the co-founder of VeryChic), all three of whom have joined forces for Parcel and its vacation homes that are as pretty and they are tiny! Scattered across France (Burgundy, Brittany, Provence…), their tiny houses can be found on well-intentioned farms, who voluntarily lend a small amount of unused land to the trio. Tucked away on the fields of a winery in Champagne owned by Alexandre Bonnet, these two Aube maisonnettes, like all the other ones, are entirely self-sufficient (dry toilets, eco-showers, wood-burning stoves for the winter) and decked out with all the essentials, including cozy beds and fully-equipped kitchens. But there’s no wifi, of course, so you can disconnect and recharge your batteries… If the best essences can be found in tiny bottles, the best vacations can be had in tiny houses! Starting at €129 a night. 

TOILETRIES: Écolabel-certified Green Lab products. 
BREAKFAST: €14, with coffee or tea, milk, local juices, bread, brioche, butter, jam, honey and yogurt from a nearby farm. 
LITTLE LUXURY: Letting yourself be guided by the owner down to the estate’s cellar – and during a Champagne tasting. 

Le Fooding’s 2022 Guide is fresh out of the oven!

What’s on the menu this year? A brand-new selection of 200 restaurants, bars and bedrooms across France, articles sprinkled throughout the magazine, the taste of the times distilled down to its purest form in our highly anticipated award’s list and, for the very first time, two new guides to the country’s best stand-out shops and spirited cellars!

2021 Le Fooding guide frontcover


Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France, a series of gastronomic events, a tool that allow you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting… In short, something to keep you on your toes at all times!

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