House Garden

House Garden (Paris)

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Sick of dim lighting and velvet benches? Head over to House Garden, a small bar with zero fuss (naked stone walls, school chairs, hanging light bulbs), where the bearded Olivier Martinez (ex-Hoxton) and Yann Salentin (ex-Steaking) deliver a dozen cocktails made with magic potions. They include a N/A with delicate herb notes (gin, Bénédictine, Dolin blanc infused with onions and shiitake, €11), or a wintery Folle Nuit Blanche – vodka, Calvados, gingerbread syrup, apple schrub, lemonade (€11). And for the snacks? An honest cheese platter (€17), truffled mortadella croque monsieurs (€12) or wild boar saucisson (€7). // A.B.

Late-night munchies?

Le Fooding’s 2023 Guide is ready to dazzle with its brilliant selection of the year’s latest hotspots, including 500 restaurants, bars, bedrooms, shops and cellars across France; a highly-anticipated award’s list; and ever-more enlightening in-depth articles sprinkled throughout the extravagant, 228-page edition of the yearly magazine, illustrated by the crème de la crème of emerging artists.

2021 Le Fooding guide frontcover

Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France, a series of gastronomic events, a tool that allow you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting… In short, something to keep you on your toes at all times!

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