Cellar

Pur Vin

  • Date
  • share

Back from their wine-motivated tour of France, Derick Rocha (ex-Septime and Dilia) and his friend Étienne Aubron brought a naturalist wine shop in the QuizeVingts neighborhood to life in October of 2021. What should you expect? Rock walls, beautiful wood details, and a terroir-centric ambiance where wine barrels act as tables and invite you to stand around them, a glass in hand and olives on your tongue – or smoked beef cecina, ricotta from Nanina, cheeses from La Fromagerie Goncourt… And what about the bottles, you ask? There’s plenty to quench your thirst, with around a hundred different labels: Le Grappin, a Mâcon villages (€7.50 a glass), L’Oiseau Orange, a macerated Hérault wine from Le Mas Foulaquier (€27 a bottle), a Burgundy Gamay from La Soeur Cadette (€19)… // Albert Gredinbar

The bullet-proof bottle: Tonnerre de Grès, a Jacquère-Altesse blend from Marie and Florian Curtet (€25 a bottle).

Save this spot in the Fooding app, available on iOS! Download it now in the app store.

Le Fooding’s brand-new France guide is available for pre-order!

In the latest sizzling edition of the Fooding guide, discover 350 new hotspots that will define France in 2025, along with our highly anticipated awards list, a special section featuring articles like “oui oui baguette” that dissect modern French society, plus a family-friendly magazine supplement for cool kids.

Enjoy free shipping until November 20th.

Le Fooding’s brand-new France guide frontcover
I want it!
About

Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France and Belgium, a series of gastronomic events, a tool that allows you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting…

Fooding® is a registered trademark.