1. Restaurants
  2. Région Bourgogne
  3. Département de la Côte-d'Or (21)
  4. Gevrey-Chambertin (21220)
  5. City of Gevrey-Chambertin

Le Bistrot Lucien

Restaurant Le Bistrot Lucien in Gevrey-ChambertinLe Bistrot Lucien (Gevrey-Chambertin) - © www.FOXAEP.com

After bursting onto the scene in 2014 with chef Thomas Collomb (La Maison des Cariatides in Dijon), the legendary Rôtisserie du Chambertin has transformed into a contemporary bistro with glam décor and an eastern France oriented wine list: Côte-de-Brouilly cuvée n°2 from Raphael Champier (€5 a glass), Côtes-du-Jura Lias from Julien Labet (€39 a bottle), Marsannay Au Larray from Gilles Ballorin (€67) or a Nuits-Saint-Georges from Philippe Pacalet (€160). It’s a crucial stop along the wine route, and an excellent choice for meat: try the admirable homemade pâté en croûte with mustard seeds; the free-range rabbit saddle with sautéed new potatoes and oyster mushrooms from Fort d’Hauteville – a very gourmet dish that was just a little too salty for our tastes; and a classic citrus floating island. Menus €23 (weekday lunch) and €38, à la carte €43-54. // D.N.

Getting there

Restaurant Le Bistrot Lucien
6, rue du Chambertin
Gevrey-Chambertin
(21220)
France
47.2240577
4.9695973
TEL: +33 3 80 34 33 20