Ice cream shop
Restaurants
Neo-bistros, sophisticated eateries, gourmet fast food, bistrattorias, caves à manger... With over a thousand spots to choose from across France and Belgium, we've got something for even the pickiest of eaters.
The latest additions to the guide
Market cuisine
Le Kitchen
34 Rue Chevreul
Lyon (69007)Original chef's menu
En mets fais ce qu’il te plaît
43 Rue Chevreul
Lyon (69007)Seafood and shellfish
Le Zaza Club
Le ZAZA CLUB
Torreilles (66440)Original chef's menu
Le Garriane
15 Carrer Frédéric Valette
Perpignan (66000)Terroir / Regional cuisine
Le Cabaret
7 Chemin Saint-Christophe
Montesquieu-des-Albères (66740)Wine bar / Cave à manger
El Xadic del Mar
11 Avenue du Puig del Mas
Banyuls-sur-Mer (66650)Seafood and shellfish
Etxe Nami
11 Avenue Jaureguiberry
Saint-Jean-de-Luz (64500)Original chef's menu
Carøe
51 Rue Gambetta
Biarritz (64200)Original chef's menu
La Table / Sébastien Gravé
21 Quai Amiral Dubourdieu
Bayonne (64100)Original chef's menu
Pastis
3 Rue Terral
Montpellier (34000)Seafood and shellfish
Le Saint Barth’
Tarbouriech Le St Barth
Marseillan (34340)Original chef's menu
Le Poinçon
94 Rue du Comté de Swiecinski
Guéthary (64210)Seafood and shellfish
Arrantzaleak
18 Avenue Jean Poulou
Ciboure (64500)Meat / Barbeque
Froggy's Tavern
51b Place du Général de Gaulle
Montreuil (62170)Original chef's menu
Anecdote
1 Rue des Juifs
Montreuil (62170)Original chef's menu
La Grenouillère
19 Rue de la Grenouillère
La Madelaine-sous-Montreuil (62170)