Under the watchful eye of Gutenberg, Massimo Maieroni, also known as Yosef, slowly approaches his chrome Victoria Arduino espresso machine. He’s converted to specialty coffee from Parlor Coffee Roasters in Brussels, and he’s a laid-back barista who’s skilled with the V60 dripper. His shop is decked out with speakers on the wall, Marantz amps, and an old turntable, ensuring a 100% analog sound experience – Spotify isn’t allowed. His playlist includes a mix of Madvillain, Guy Cabay, The Yussef Dayes Experience, and more, enjoyed at different times of the day: morning, noon, and snack time with pastries from Eléa, or paired with a craft beer from L’Ermitage, Brasserie Surréaliste, Cantillon for an aperitif. // Salty Litchi
THE HIDDEN GEM: an Indonesian coffee that has undergone fermentation in an oxygen-free environment from Parlor Coffee Roasters (€5.20 per V60 cup).
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