Shop

Ferments Bakery

Ferment Bakery Paris

©Ferments Bakery

  • Date
  • share

Toss some breadcrumbs and you’d hit Provisions from this bakery, which is pumping out the good stuff from behind the big, flour-dusted windows. It’s run by baker Guillaume Tetu (formerly of Atelier P1, Mamiche and Pain Pan) and master barista Mati Touis, who used to work at Coutume. Lovers of long fermentations and specialty coffee, the duo operates this 140 m2 workshop where their mixers, fiery ovens, shiny percolators and high barstools for their customers’ buns coexist. Those same customers leave with all of the following in hand: pumpkin, sunflower and brown flax seed bread, comforting Corinthian raisin bread, or, if they’re in the mood for lunch, ciabatta sandwiches stuffed with carrot salad, roasted chicken and homemade mayo. As for the coffee, the duo works with Piha in Bordeaux or the local roasters La Tisserie, which you can also discover during an in-house tasting session. // Naomi Bordait 

THE HIDDEN GEM: The Madagascar vanilla and tonka bean flan, made with a spelt wheat shortbread crust, which you’ll want to gobble up before you’ve even been handed your change (€5.50 a slice). 

Save this spot in the Fooding app, available on iOS! Download it now in the app store.

The new Fooding Belgium Guide is now available to pre-order!

Inside you’ll find: 250 brand-new places from all over Belgium – that’s a whole lot of restaurants, bars, wine cellars, food shops and hotels to eat, drink and sleep your way round, in Flanders, Brussels and Wallonia; our hotly-anticipated list of 15 award winners, for a pure slice of Belgitude and 9 interviews with 40 of Belgium’s finest winers and diners.

Le Fooding’s brand-new Belgium guide frontcover
PRE-ORDER
About

Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France and Belgium, a series of gastronomic events, a tool that allows you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting…

Fooding® is a registered trademark.