Cellar

75 centilitres

Cave 75 centilitres (Epernay)

© 75 centilitres

  • Dates

    Published on

    Updated on

  • share

Want more bubbles in your life? Far from the bling bling part of Champagne, Margot Laurent and Simon Heubi have built their little headquarters for the young regional new guard in town (pallets on the ceiling, hanging lightbulbs, a wooden tasting table). That’s where a group of rebels making unfiltered, low-intervention Champagnes get together – starting with the owner and her sister Charlotte, winemakers who sell their extra-dry Champagne under the label Oudiette x Filles (€38)! On the shelves, you’ll also find a blanc de noirs Champagne from Faivre (€28), a Meuniers Pinots from Lointier (€45), a rosé Saignée from Brocard (€41.50)… along with more peaceful wines, like a Coteaux-Champenois white from La Borderie (€34.50), and bottles from the Loire, Jura and Corsica… // Sofia Ortolan 

The bullet-proof bottle: Zero brut nature, a Champagne blend from the talented Tarlant (€37.50). 

Save this spot in the Fooding app, available on iOS! Download it now in the app store.

The new Fooding Guide France is now available for preorder!

Inside the sizzling hot 2027 edition: 300 fresh finds from across France, 13 award winners to get excited about (including the best ramen, best bistro and best restaurant!), a special Online / Offline magazine section exploring how we connect – and disconnect – around the table… and even a pull-out supplement for the (cool) kids. What are you waiting for?

The new Fooding Belgium Guide frontcover
PREORDER NOW
About

Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France and Belgium, a series of gastronomic events, a tool that allows you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting…

Fooding® is a registered trademark.