Cellar

RadioVino

Cave RadioVino (Lyon)

© RadioVino

  • Date
  • share

Located just a few meters from the Saint-Just basilica, Thierry Poincin and Julien Gangand preach their gospel on RadioVino, a web radio station devoted to wine – with a penchant for low-intervention wine in particular. Their sanctuary of choice? A long wine shop, built from church stones to stay on theme, featuring well-stocked shelves on one side, tanks of wine on the other, and a windowed recording studio in the mezzanine section – in short, everything you need to delight your ears and your taste buds. Choose between 250 naturalist bottles, including a few from the Bugey-based collective La Fiancée du Picrate; Beaujolais wines from David Large; Ne Fais Pas Sans Blanc, an Ardèche chardonnay-grenache blanc from Sylvain Bock; or even a Coteaux-d’Ancenis from Jacques Février… In addition to some delightful eats for your apéro hours: Bok pâté, saucisson, jésus and morteau sausages from Grosjean butchers in Arbois, or briny snacks from Conserverie Jean de Luz. // John Mason

THE BULLET-PROOF BOTTLE: The lovely Gard white blend from Louis Julian (made from 15 different varietals!) – sold directly from the tank, so you can bring home as much as you like (€5.50 for 750 ml)!

Save this spot in the Fooding app, available on iOS! Download it now in the app store.

The new Fooding Belgium Guide is now available to pre-order!

Inside you’ll find: 250 brand-new places from all over Belgium – that’s a whole lot of restaurants, bars, wine cellars, food shops and hotels to eat, drink and sleep your way round, in Flanders, Brussels and Wallonia; our hotly-anticipated list of 15 award winners, for a pure slice of Belgitude and 9 interviews with 40 of Belgium’s finest winers and diners.

Le Fooding’s brand-new Belgium guide frontcover
PRE-ORDER
About

Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France and Belgium, a series of gastronomic events, a tool that allows you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting…

Fooding® is a registered trademark.