1. Restaurants
  2. Région Île-de-France
  3. Paris (75)
  4. City of Paris
  5. Paris (75010)

Early June

Restaurant Early June in ParisEarly June (Paris) - © Early June

Warning: this establishment was tested before the reign of Covid 19… Certain information may no longer be up to date in regards to the current situation: hours, menu, prices…

Camille Machet and Victor Vautier (ex-SAaM) have opened up a naturophile cave à manger just a few meters away from the legendary Verre Volé along the Canal Saint-Martin… In the stripped-bare walls of this former wig shop, chef Amandine Sepulcre (ex-Dersou and Mary Celeste) sent out some good and some very good dishes the night we went. Served à la carte and to the beats of a mesmerizing indie playlist: luminous scallop ceviche served in the shell with an apple brunoise and dried scallop roe, electrified by a demonic lime/ginger/lemongrass jus (€7); feather-ruffling veal tartare with garlic mayo, capers, toasted hazelnuts and preserved lemon (€14) – even better with a glass of white Grenache macerated by Julie Brosselin (€8); then a miraculous cod steak bathed in a Thai broth (€15), before a spelt panna cotta with pickled blood orange, olive oil and tarragon, for the more banal finale (€8). And in the glasses? A buttery Chardonnay from the Domaine des Marnes Blanches (€9 a glass), a full-bodied Chasselas from Mylène Bru (€40 a bottle), or a highly drinkable A Toi Nous from Calek (€29). Unless you’d prefer a Deck & Donohue IPA brewed in Montreuil (€6 for 330 ml), selected from amongst a dozen craft beers. Plates €4-15. // Goulven Le Pollès 

Getting there

Restaurant Early June
19, rue Jean Poulmarch
TEL: +33142854074
Subway: Jacques Bonsergent, Gare de l'Est
Website: early-june.fr