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Clove Coffee Shop

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Say “cafééééé”! Especially at this boutique serving dark nectars that’s been given an aesthetic look by Ella McElroy and Florent Marcault, ideal for your mid-afternoon break. A brick wall, a dark countertop, cups crafted by the owner herself… Beneath its monochrome filter and half-Brooklyn, half-minimalist decor, Clove has plenty of edible treats to get excited about: the specialty coffee (Dak Coffee Roasters, Kawa) and Artéfact teas have insiders and well-informed tourists alike rushing over to Rue Chappe. On the counter, you’ll find chewy cookies, fragrant cardamom rolls and a mouthwatering flan to bring a little extra joy to your coffee break. // Sofia Sétif 

The hidden gem: A flat white made with pea milk (€5)… Incredible! 

Late-night munchies?

Le Fooding’s 2023 Guide is ready to dazzle with its brilliant selection of the year’s latest hotspots, including 500 restaurants, bars, bedrooms, shops and cellars across France; a highly-anticipated award’s list; and ever-more enlightening in-depth articles sprinkled throughout the extravagant, 228-page edition of the yearly magazine, illustrated by the crème de la crème of emerging artists.

2021 Le Fooding guide frontcover
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Le Fooding is a print and digital guide to all the restaurants, chefs, bars, stylish hotels and B&Bs that make up the “taste of the times,” plus an annual awards list for new establishments across France, a series of gastronomic events, a tool that allow you to make reservations at some fantastic bistros, and an agency specialized in event planning, content production and consulting… In short, something to keep you on your toes at all times!

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