Les Eaux de Mars
Right near the Palais Longchamp, Noémie Lebocey (ex-Initial in Caen) and Arthur Faure (a former truffle farmer) ha...
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The Eat List
Since 2006, The Eat List has been highlighting the stars of the taste of the times. And just like that, these already-popular restaurants become impossible to book overnight. One day, you’ll see, you’ll thank us.
Galerna
Every night, the Gambetta district rushes over to the beautiful Galerna (dark hardwood floors, bricks, a windowed ...read more
Claire et Hugo
For six years, Claire Baubrit and Hugo Lallemand crisscrossed Troyes and its surroundings from behind the wheel of...read more
Mama
Across from the town hall in the village of Maubec (1,914 inhabitants), Claire Berger and her chef mother, Najia T...read more
Fritto
“Fried foods from ta mer!” That’s the cheeky slogan behind this Southern French fried foods joint (trodden cement ...read more
Une Fille et des Quilles
At Une Fille et des Quilles (schist walls, a concrete bar, exposed pipes), Jade Haudebourg (ex-Les Rouquins in Par...read more
Bontemps
Come teatime, Fiona and Vincent Leluc invite the frenetic energy from Rue de Bretagne to relax in their boudoir th...read more
D'une île
Best country house of 2019 Slow down there! You wouldn’t want to miss the entrance to this little corner of paradi...read more
Huître Brûlée
If the future is in locavore cooking, locavore cuisine is already part of the current landscape at this spot in th...read more
Au Petit Panisse
What is panisse? Well, it’s both Fanny’s lover in Pagnol’s Trilogie marseillaise (a little culture for our milleni...read more
Pianovins
After providing asylum to Passerini’s Rino and Daniel Baratier’s Les Déserteurs, 46 Rue Trousseau is now housing a...read more
Instincts
Instincts still keeps its initial promise, even as the years go by. Always guided by the same sense of generosity,...read more
