Vin des Pyrénées, Paris / Florian Cadiou

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Artisan

Now alone at the wheel of this late-night spot in SoPi (bought from the owners of La Maison Mère), the bartender Frédéric Le Bordays energetically mixologizes from behind his huge U-shaped bar. On the menu, a…

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Virtus

The same name, the same pair of aces in the kitchen (Chiho Kanzaki and Marcelo di Giacomo, who trained at Maura Colagreco’s Le Mirazur), the same creative decoration (vintage furniture, marble-topped tables, cosmic light fixtures)…. Virtus…

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La Reine Jane, Hyères

An institution on the Ayguade harbor in Hyères for roughly seventy years now, La Reine Jane has been looking significantly younger ever since the new owners, Lisa and David Pirone, worked their magic on her. Even though the white façade and sky bl...
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Eat this now

Le Cadoret

Who says you can’t sausage around when it comes to love? Certainly not the Fleuriot children – Léa and Louis – who infuse their rich boudin noir terrine with plenty of it, dotted with crumbled pâté

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Marc Ange, Inès de la Fressange & Alex Cameron

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Their Favorite Restaurants

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Stylish bedrooms

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Fooding Guide Awards 2018

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